Handmade SmallFile Metal Butter Knife/ Butter Spreader - (Handle made with Indian Rosewood)
Handmade SmallFile Metal Butter Knife/ Butter Spreader - (Handle made with Indian Rosewood)
Handmade SmallFile Metal Butter Knife/ Butter Spreader - (Handle made with Indian Rosewood)
  • Load image into Gallery viewer, Handmade SmallFile Metal Butter Knife/ Butter Spreader - (Handle made with Indian Rosewood)
  • Load image into Gallery viewer, Handmade SmallFile Metal Butter Knife/ Butter Spreader - (Handle made with Indian Rosewood)
  • Load image into Gallery viewer, Handmade SmallFile Metal Butter Knife/ Butter Spreader - (Handle made with Indian Rosewood)

Handmade SmallFile Metal Butter Knife/ Butter Spreader - (Handle made with Indian Rosewood)

Regular price
Rs. 249.00
Sale price
Rs. 249.00 Sale
Regular price
Rs. 299.00
Sold out
Unit price
per 
Tax included. Shipping calculated at checkout.


    Key features

    • Traditional Handmade Kitchen Knife: Small File Metal Butter Knife/ Butter Spreader is made out of high-quality file metal with sharp edged precision-formed blades and premium Indian rosewood handle by master craftsmen of Southern India.
    • Product Specifications: Total length- Size: Total length: 21 cm, blade width: 2 cm blade length: 12.5 cm wood length: 8.5 cm. Handy, dull edge, rounded point, sleek blade, triple rivets, durable file metal with Indian Rosewood wooden handle.
    • Ergonomically crafted Indian Rosewood Wooden Handle: Fine tail blade is précised into premium quality Indian Rosewood handle to provide sturdy & comfortable grip. Non-slip handles are ergonomically designed with a full tang and bolster for maximum comfort and effortless handle control.
    • Best use of Small File Metal Butter Knife/ Butter spreader: Handy handcrafted butterknife/ butter spreader has a dull edge and rounded pointblade for effortless spreading of butter, jams,ketchup and crème on your toast or perfect for applying the right amount mayonnaiseon your favorite’s sandwiches.
    • Easy Clean-up & Care: Blades are finely polished and pre-seasoned with oil to prevent rusting, maintain sharpness and extend blade life. Iron blades can be sensitive to certain fruits and vegetables, reducing their effectiveness over time all that is required is a quick rinse and wipe with a dry dish towel, as well as a light oiling (any cooking oil preferred) every now and again.

     

    NB: -You are the best judge when it comes to cutlery skills and the fine usage of kitchen knives! Please keep in mind that because they are 100% handcrafted; there may be some differences in colour and size between the image and the actual product.