Key Features
- The most favourite Matta rice variety for the Kerala rice lovers
- Tastes great with all curries while its high fiber content contributes for smooth digestion
- We source it from the rural farmers of Wayanad, who cultivate this red gem through organic farming
- From seeding to packing stage, no chemicals are used and so just serve it with trust
- Organically Grown, Non-GMO, Non-Irradiated, Sustainable, Homegrown, Hygienically Packed
A Traditional rice variety from Kerala, Thondi Matta rice is the most delicious among the high bran content rice varieties. This red coloured, bold grained and super healthy rice does not stick when cooked as each grain remains separate. The pesticide free farming method, minimal processing and chemical free storage ensures a 100% pure and wholesome meal on the plate. Owe to its low Glycemic Index, Thondi Matta Rice is also suitable for people with lifestyle problems.
100% Pesticide & Chemical Free Rice
No Preservatives
No Artificial Colours
No Additives
Single Origin
Farm Direct Produce
Made in Small Batches
Hygienically Derived
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