Special File Japanese Chef Knife

Key Features

• Traditional Handmade File Steel Japanese Chef Knife:
  Ramachandran Special File Japanese Chef Knife is handcrafted from high-quality recycled file steel with a precision-sharpened blade and premium wooden handle. Hardened high-carbon steel ensures excellent sharpness, durability, and long-lasting cutting performance.
• Product Specifications:
  Total Length: Approx. 9 inches | Blade Length: Approx. 5.5 inches | Blade Width: Approx. 3–4 cm | Handle Length: Approx. 3.5 inches | Weight: Approx. 110 g. Lightweight, sharp-edged blade designed for precise kitchen work.
• Ergonomic Wooden Handle:
  Strong natural wooden handle provides a comfortable, non-slip grip with good balance and control. The ergonomic design ensures safe handling and effortless cutting.
• Multipurpose Kitchen Utility:
  Ideal for slicing vegetables, fruits, trimming meat, fish preparation, chopping herbs, onions, and garlic. The Japanese-style chef blade allows smooth slicing and precise food preparation.
• Easy Maintenance:
  Blade is polished and lightly oiled to prevent rust. Simply rinse after use, wipe dry immediately, and apply a thin layer of cooking oil occasionally. Do not store wet.
• Care Instructions
  • Wash and wipe dry after use
  • Apply light oil occasionally to prevent rust
  • Avoid dishwasher cleaning
  • Do not store wet