Key Features:
- Preserving the Natural Goodness: Made form of organically grown Chana Dal. It has a strong, nutty flavor. There isn’t any application of adulterants at any stage. Contains 0% maida.
- No compromise on Quality: Fine powder brought to you after stringent steps of quality checking.
- Good on Nutrition: Chickpea flour is a great gluten-free substitute for wheat or all-purpose flour in many recipes, and can also be used to thicken sauces or curries. It is high in protein as well as several minerals and dietary fiber. It’s a great choice of protein for vegans and vegetarians.
- Authentic Taste: Best for traditional pakoda, laddoo, mixture, dhokla, Besan Chilla recipes.
- Good for Glowing Skin: Besan works as an exfoliating agent in face packs and helps you get clear and glowing skin. Use it as a natural body scrub to exfoliate dead skin cells.
The Best of Besan
One of the most useful multi-purpose ingredients in the Indian Kitchen, Besan or Gram flour is a pulse flour made from chana daal or brown/kaala chana. Law India Organic Besan is made by grinding unpolished, unadulterated Chana Dal and hence the nutrients and aroma are very well retained. Whether it be breakfast dishes like Besan chilla , spicy snacks like (Pakoda) or delicacies like Mysore Pak, Besan can make it all taste the authentic best. Besides it has some skincare and beauty applications as well.
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