Key Features
- Matta aval is fiber rich as it is made by flattening bran rich rice
- Prepared from red matta rice that is sourced organically grown plants
- No added colours, taste makers and preservative are used
- Prepared from Organically Grown, Non-Gmo, Non-Irradiated, Sustainably and Homegrown Matta Rice
- Made in small batches
Whether it is a traditional recipe or a continental collab, Red Rice Poha could be a healthy choice for breakfast. It’s a rich storehouse of vitamins and essential minerals that help to maintain a healthy body weight. Try the evening snack recipe of homemade Red Aval mixed with grated coconut, cardamom powder, cumin powder, jaggery or sugar for sweetness and a pinch of salt to balance the sweetness. It goes well with a hot cup of coffee or tea. We make red rice poha from the traditional red rice varieties sourced from our own organic and fair trade farmers’ network in the Wayanad region of Kerala.
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