- Organic farming method ensures chemical free crop, without any application of chemical fertilizers and pesticides
- No additives, preservatives or added colours are used
- Stored and packed in hygienic and chemical free conditions
- An organic agribusiness product
- Organically & Sustainably Homegrown, Sourced in Small Batches.
- Non-GMO, Non-Irradiated
Masoor Dal that is widely used in Indian cuisine has an impressive nutritional profile and also has some therapeutic benefits. The single origin legume that we sourced from Nahar region in Madhya Pradesh is known for its purity as the network of farmers here curb the use of any kind of chemicals or pesticides in their farmland. They have been associating with us for more than 9 years and that helps us in presenting to you the finest quality Masoor Dal, without any kind of adulteration.
Pesticide & Chemical Free
Single Origin Farm Direct Produce
No Artificial Colours
Made in Small Batches